Into their sixth year, The Nourish’d Kitchen is still going strong. The plant based eatery has just released their new menu, which is made from local produce and organic fruit and vegetables, with paleo, gluten free and vegan options available throughout. Customers can choose from breakfast and lunch options including Smashed Avocado, Eggs Florentine, Zucchini…
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Hardy’s Verandah – New Menu Items & Alternative Beverage Pairing
A refreshed menu featuring alternative beverage pairings, and the biggest wine list in South Australia, welcomes patrons to Hardy’s Verandah Restaurant (HVR) this winter. The Adelaide Hills icon, located within Mt Lofty House (built 1852), is also enjoying 2026 recognition from Wine Spectator in their 2026 Restaurant Awards. HVR’s wine list received a Best of Award of Excellence accolade,…