OTRGive – The Show Must Go On

Things are very different today then they were 12 months ago. So, with all the things we are missing due to the current climate it is good to see even a hint of normalcy. Looking to give us at least a little of the times before COVID is OTRGive. This is an app-based program within…

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Characters Work Club

With the situation in Adelaide stabilised for the most part it is good to a see a wave of new businesses open up and take their chances in the current climate. The Renew Adelaide program has for some time now been at the forefront of giving opportunity to new businesses to take their shot at…

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Siberia – Dinner 3

This week we again visited Adelaide’s brand-new restaurant, Siberia, for another taste of their unique and extensive menu. We were so inspired and intrigued into the restaurant’s story of origin. The owner, Serge, explained that the vision for Siberia had come from his wife, Elena, and her childhood. Elena wants to create the dishes she…

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Siberia – Dinner 2

Siberia is a fabulous fine-dining restaurant in the heart of the city of our beloved Adelaide. Behold, the newest high end European restaurant is now officially open and they are bringing their game to a whole other level. We had the pleasure of being spoiled to a beautifully presented 3 course meal. To start with,…

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Maniax

It goes without saying that the current climate can build up a lot of stress and anxiety. Now there a lot of ways that you can deal with this stress but here’s one you may not have considered: Throw an axe at something. Introducing Maniax. A past time trend that has been gaining traction the…

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Siberia – Dinner 1

Calling all meat lovers! Siberia, located on East Terrace has officially opened its doors. On Friday the 17th Serge and Elena Ambrose launched their unique menu filled with what can be described as upmarket, gamey meat dishes. Taking over the old East Terrace Continental space the passionate couple have created a restaurant that showcases a…

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Bird Box Pizzeria & Tapas

Perched below the famous Windy Point Restaurant, overlooking the beautiful city of Adelaide settles Bird Box the new pizzeria and tapas bar in Belair. Replacing what used to be Windy Point café is this modern, stylish but upmarket eatery. Currently they offer their diners a Bird Feed Menu which consists of a range of tapas,…

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Siberia – Opening Launch

With the current climate some may think it’s not a great time to start a business. However, for those with dreams and grand ideas this isn’t enough to stop their aspirations. For Serge and Elena there is no time like the present to do something special. Introducing Siberia, the latest in dining experiences on East…

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Luigi Delicatessen

Beautiful food starts with a beautiful story. We were delighted to be invited to visit Luigi Delicatessen in its new location on Franklin Street in Adelaide’s CBD, which just happened to coincide on the restaurant’s sixth birthday. We were immediately taken aback by how gorgeous the new décor was. The whole space is warm and…

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Robern Menz – Menz Giant FruChocs

The team at Robern Menz has decided to reward South Aussies for their spirit, in what has been a challenging time, by bringing back a much-missed treat – Menz GIANT FruChocs. Weighing in at about four times the size of an original Menz FruChoc, this super-sized version of everyone’s favourite apricot and peach fruit centres…

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