La Boca Bar and Grill – La Boca Up Late

La Boca Bar and Grill has just shaken up its late night weekend offerings just in time for summer. Launching tonight, the Argentinian restaurant and bar will be a one stop shop for dinner, drinks and dancing. Local and interstate DJs will take the stage every Friday night and live bands will perform every Saturday…

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Fridays After Five – Aldinga

Fridays After Five Aldinga is back for nine Fridays this summer; that’s every friday throughout December and January. Last Friday was their opening night for the season which kicked off with a buzzing crowd and some seriously happy vibes. What is Fridays After Five? It’s the perfect place to kick off your weekend, enjoy the…

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Tower Hotel – New Look VIP Opening

The Tower Hotel is a local to many that live at the base of the Adelaide foot hills. Located in a heritage listed building that has been around since 1840, the venue has undergone a multi-million dollar facelift revealing a new beer garden, dining areas, a revamped menu and even a cinema. “The redevelopment caters…

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Christmas Ham Season and Australian Ham Week

It’s the Christmas season and that means two things: backyard cricket and Christmas Ham. With such high quality pork and ham produced right here in Australia, it’s no surprise that the average Aussie eats 5kg of ham each year! To celebrate this, on Monday, Australian Pork was kind enough to invite us to the launch…

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The Baker’s Dozen

Cupcakes have come a long way since they were first made in 1796. These delicious cakes for one have become more colourful and intricate in design. One such business that does them particularly well is The Baker’s Dozen. Launching as a home business in May this year, Owner and Founder, Emily Jones, has a real…

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Spaghetti Junction – Adelaide meets Little Italy

Spaghetti Junction, an innovative Italian street food concept from Italian restaurateur Mark Vitesse and food aficionado Yuey Tan, comes to City Cross Arcade, bringing a mix of contemporary and traditional Italian cuisine. Inspired by the bustling street vendors that lined the streets Italy during the 1950s, Spaghetti Junction serves up mouth-watering fresh pasta, pizza and…

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Diner en Blanc 2016

Adelaide was a spectacle of white last night for Diner En Blanc’s annual all white dinner party. Celebrating their 4th year of involvement with the event, hundreds gathered in Elder Park next to the Torrens River for a night of wine, food and spectacular live music. Sponsored by the beloved local Tomich wines of the…

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City of Holdfast Bay – Familiarisation Day

There was a time when people in the world didn’t even know where Adelaide was, but in recent times, the city has started to get noticed. Adelaide has featured in lists of the world’s most liveable cities, the most affordable housing, and even the most notable tourism destination, only to name a few. We’re the…

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Moonshine Lab

The Moonshine Laboratory is a minimalistic space in the CBD. It seems like a simple, modern office space: a few computers, some plants, tall windows and a ping-pong table… But this area is where ideas come to life. The Moonshine Lab is a tech start-up incubator spin-off of The Distillery, a local digital agency. The…

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2nd & 6th – Food Review

Known as the new brunch and dessert destination down trendy Peel Street, there’s been a common misconception as to what type of cuisine will be served. Co-owner, Huy Nguyen is of Vietnamese origin and there’s been an assumption that his background would have some influence. With the menu right in front of us, we can…

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