Max Brenner – Adelaide

Chocolatier Max Brenner has opened South Australia’s first Chocolate Bar on the Rundle Street cafe precinct in Adelaide’s CBD. Chocoholics can rejoice as the new addition will celebrate chocolate in all its forms. Max Brenner’s mission is to create a chocolate culture worldwide, and with the opening of their 44th store in Australia, they want…

Read More

Tasting Australia 2017 – Maggie Beer Tribute Dinner

AUSTRALIA’S favourite home cook, Maggie Beer AM, will be honoured at Tasting Australia 2017 with a one-off celebration at her iconic Pheasant Farm in the Barossa. Beer, who has influenced the landscape of Australia’s culinary identity since 1979, will be the guest of honour at the Maggie Beer Tribute Dinner on Saturday 29 April, 2017….

Read More

2KW Bar and Restaurant – Summer Cocktail Launch

Those who know me are more than aware that 2KW is one of my favourite bars in Adelaide. I’ve spent many a day and night soaking up the atmosphere, taking in the magnificent view and indulging in some cocktail appreciation. 2KW has introduced four new summer cocktails to their repertoire and I was privy to…

Read More

Ninh Kieu Mekong

Vietnamese food has been trending for a few years now, and it’s no surprise that one of the new kids on the block down the Rundle Street cafe precinct, serves up Vietnamese cuisine. They have a decent sized menu with 64 items to choose from. These range from entrees, soups, salads, grilled meats, wok tossed…

Read More

Onyx Vintage

Renew Adelaide, the leaders in connecting emerging creative based initiatives with property owners, have launched their 123rd project, Onyx Vintage. Located in the Citi Centre Arcade in Rundle Mall, the store is a retail shop established by owners Bernie Elston and Tegan Solly. The team come from a retail background and are establishing their first…

Read More

La Boca Bar and Grill – La Boca Up Late

La Boca Bar and Grill has just shaken up its late night weekend offerings just in time for summer. Launching tonight, the Argentinian restaurant and bar will be a one stop shop for dinner, drinks and dancing. Local and interstate DJs will take the stage every Friday night and live bands will perform every Saturday…

Read More

Fridays After Five – Aldinga

Fridays After Five Aldinga is back for nine Fridays this summer; that’s every friday throughout December and January. Last Friday was their opening night for the season which kicked off with a buzzing crowd and some seriously happy vibes. What is Fridays After Five? It’s the perfect place to kick off your weekend, enjoy the…

Read More

Tower Hotel – New Look VIP Opening

The Tower Hotel is a local to many that live at the base of the Adelaide foot hills. Located in a heritage listed building that has been around since 1840, the venue has undergone a multi-million dollar facelift revealing a new beer garden, dining areas, a revamped menu and even a cinema. “The redevelopment caters…

Read More

Christmas Ham Season and Australian Ham Week

It’s the Christmas season and that means two things: backyard cricket and Christmas Ham. With such high quality pork and ham produced right here in Australia, it’s no surprise that the average Aussie eats 5kg of ham each year! To celebrate this, on Monday, Australian Pork was kind enough to invite us to the launch…

Read More

The Baker’s Dozen

Cupcakes have come a long way since they were first made in 1796. These delicious cakes for one have become more colourful and intricate in design. One such business that does them particularly well is The Baker’s Dozen. Launching as a home business in May this year, Owner and Founder, Emily Jones, has a real…

Read More