The Italian Place

The Italian Place is a cafe located in a shopping complex in the northern suburb of Felixstow. From the outside, it doesn’t look like much, but the place comfortably holds up to 60 people. The menu is fairly extensive with all your Italian favourites. Customers can choose from pasta, risotto, mains, salads and pizzas. Tonight,…

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St Louis House of Fine Ice Cream & Dessert – Norwood – VIP Media Launch

Sweet tooth’s behold!! One of Adelaide’s best dessert establishments, St. Louis House of Fine Ice cream and Dessert has opened on The Parade, Norwood. St Louis boasts an enormous menu including waffles, crepes, churros and fondue. On a hot summer night the dessert cocktails were going down a treat. Delectable classics such as the Espresso…

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Tasting Australia 2017 – Marco Pierre White Italian Feast

Marco Pierre White, the iconic chef, is joining Tasting Australia 2017 – and you’re invited to join him at the table for an Italian feast. A highlight of his first visit to South Australia will be preparing and enjoying a “family” din-ner, hosted by the award-winning team from FINO at Seppeltsfield in the Barossa. FINO…

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Spot & Co – VIP Preview

Small bars are a blessing to Adelaide as they’ve made the city more vibrant and given people more things to do. Located down the cosmopolitan Melbourne Street in North Adelaide is Spot & Co, an exciting new whisky and cocktail lounge. It replaces the former Whisper Adult Boutique store and has moved from stimulating G-spots…

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The Archer Hotel

The Archer Hotel has been many things over the years, from a church library to a radio station. Even throughout all this, The Archer has kept its Heritage intact and still remains an icon in the heart of North Adelaide. They have 17 beers on tap, a cocktail bar and a well rounded wine selection….

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Max Brenner – Adelaide

Chocolatier Max Brenner has opened South Australia’s first Chocolate Bar on the Rundle Street cafe precinct in Adelaide’s CBD. Chocoholics can rejoice as the new addition will celebrate chocolate in all its forms. Max Brenner’s mission is to create a chocolate culture worldwide, and with the opening of their 44th store in Australia, they want…

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Tasting Australia 2017 – Maggie Beer Tribute Dinner

AUSTRALIA’S favourite home cook, Maggie Beer AM, will be honoured at Tasting Australia 2017 with a one-off celebration at her iconic Pheasant Farm in the Barossa. Beer, who has influenced the landscape of Australia’s culinary identity since 1979, will be the guest of honour at the Maggie Beer Tribute Dinner on Saturday 29 April, 2017….

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2KW Bar and Restaurant – Summer Cocktail Launch

Those who know me are more than aware that 2KW is one of my favourite bars in Adelaide. I’ve spent many a day and night soaking up the atmosphere, taking in the magnificent view and indulging in some cocktail appreciation. 2KW has introduced four new summer cocktails to their repertoire and I was privy to…

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Ninh Kieu Mekong

Vietnamese food has been trending for a few years now, and it’s no surprise that one of the new kids on the block down the Rundle Street cafe precinct, serves up Vietnamese cuisine. They have a decent sized menu with 64 items to choose from. These range from entrees, soups, salads, grilled meats, wok tossed…

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Onyx Vintage

Renew Adelaide, the leaders in connecting emerging creative based initiatives with property owners, have launched their 123rd project, Onyx Vintage. Located in the Citi Centre Arcade in Rundle Mall, the store is a retail shop established by owners Bernie Elston and Tegan Solly. The team come from a retail background and are establishing their first…

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