Wang-derful is an Asian restaurant located within a new complex on Field Street, just off the Gouger Street cafe precinct. The menu is short and simple with a selection of dumplings, juicy buns, wontons and mains on offer.
For lunch, I ordered the Shanghai Noodles. The dish arrived 15 minutes after ordering and was average in presentation. The noodles that arrived weren’t Shanghai noodles but two minute noodles. The noodles were well cooked and topped with spring onion and dry shrimp. Under the noodles was a pool of soy sauce. It all seemed rather pedestrian to me. It tasted alright but was nothing special.
The staff were friendly and the service was good. The atmosphere was relaxed and the pricing seemed reasonable with dishes starting from $2.50 and going all the way to $15.50. Having said that, the cost of the Shanghai Noodles was $8.80 which wasn’t worth the price paid.
WHERE: 25 Field St, Adelaide