Adelaide Food Central has been a supporter of Raw and Real right from the beginning. As a Food Blogger who eats out daily, this place that specialises in cold pressed juices and healthy meals, has been responsible for making my diet just that little bit healthier. When asked if I wanted an exclusive taste of some of their soon to be introduced menu line, I jumped at the chance.

First up was the Veggie Stack Burger which is made from sweet potato, zucchini, carrot and a sugar free house made relish. This was simply amazing! The natural sweetness from the sweet potato was complimented by the relish, and the zucchini and carrot added a lovely crunchy texture. The bun was nice and firm, and held all the ingredients in well.

Next was the Baked Zucchini Quinoa with a strawberry, feta and basil salad. The zucchini quinoa was soft, delicate and really well seasoned. The salad was a contrast in flavours that really worked in harmony. The natural sweetness of the strawberries, the saltiness of the feta and the herby basil were an unlikely combination. The serving size was more than generous, but it was so delicious, I couldn’t help finishing it off.

Let’s not forget the Cold Pressed Juices which are now available in bottles. Made fresh daily, these juices can now be easily taken home and drunk at your own leisure. For maximum benefits, it’s suggested the bottled juices be consumed within 3 days. That’s because they don’t use preservatives or additives to make the juices last longer.

I’m very excited about the upcoming new menu and look forward to trying out more of the new menu line. Stay tuned!

WHERE: Shop 5, 20 James Place, Adelaide