This is the Cibo where all the trendy city dwellers hang out. Set in comfortable and cosy surroundings, it’s a great place to hang out all year round. The coffee is of a consistent quality and the service is fast and efficient.
For lunch, I had the Arrosto; roast beef marinated in balsamic vinegar and extra virgin olive oil, parmiagiano, rocket and horseradish. Nicely presented and a decent serving size. The vinegar flavour is predominant and it takes over the entire dish. A bit of an acquired taste and one that I didn’t particularly like.
WHERE: 199 Hutt St, Adelaide