Midnight Spaghetti

Midnight Spaghetti is the perfect place to come for a casual bowl of pasta or drinks with friends. Whether you’re celebrating or just clocking off, Midnight Spaghetti provides a fantastic menu and atmosphere to enjoy. Located just above the Crown & Anchor pub on Grenfell Street, this quirky restaurant is welcoming and playful. Pictures of…

400 Gradi

400 Gradi were kind enough to invite us back for lunch at their brand-new restaurant in Norwood. Opening on the twenty-first, 400 Gradi has already received a fabulous welcome from Adelaide, with the entire restaurant completely booked for lunch. We were eagerly awaiting our return to this fantastic place after their media launch, and we…

400 Gradi – Media Launch Night

400 Gradi are a hard-working and humble family-owned business that has been in the works for 20 years. With four restaurants delighting Melbourne, 400 Gradi has brought their fantastic restaurant to Adelaide for their first interstate venture. Adelaide Food Central were invited to their media launch to meet the lovely owners and taste their award-winning…

Anthony’s Cucina & Pizzeria

We don’t normally head up north that often, but we certainly had to make time for Anthony’s Cucina & Pizzeria. Named after owner Anthony Troncone, his restaurant recently won the award for Best Family Dining Restaurant at the SA 2018 Awards for Excellence. Entrees The Antipasto platter consisted of traditional cold meats, preserved and pickled…

Schnitz – Westfield Tea Tree Plaza

Anybody that knows me would know that I’m constantly craving schnitzel, and just the idea of heading to the new South Australian Schnitz restaurant was beyond my wildest dreams! What could tantalise the taste buds more than a restaurant that serves every Schnitzel you can imagine, and I am not even exaggerating. The beauty of…

Schnitz – VIP Launch

Westfield Tea Tree Plaza has now officially opened the doors to its 50 million dollar dining and entertainment precinct. The expansion welcomes 9 brand new restaurants to the precinct, and Schnitz is one of them. Earlier this week, we attended the launch of Adelaide’s first Schnitz flagship store at the new Westfield precinct. Schnitz is…

Maison Clement – Dinner Menu

Adelaide Central Market’s newest cafe and patisserie, Maison Clement, has finally launched its Friday night menu, available from 4-8:30pm. After opening their doors and their hearts to market patrons last month, Chef and owner Clement Labaere and his wife Rosie have refined their menu to offer customers an entirely new experience. From gourmet small goods…

The Bavarian – Free Hotdogs for First 500 Adelaide Customers

Shoppers, diners and entertainment seekers will be on a hot dog high when The Bavarian debuts in Adelaide, opening at Westfield Tea Tree Plaza with 500 free dogs from 11am on Thursday, 25 October. The feasting and festivities are set to continue with The Bavarian Tea Tree hosting a huge Oktoberfest launch weekend of oompah…

Coates Wines – An Italian Feast

Nestled between the pines of Kuitpo forest and Adelaide’s rolling hills is the quaint Coates Winery, home to some of the region’s best food and wine. Last Saturday they hosted their second Wine Lunch, collaborating with resident chef Rebecca Stubbs to provide their guests with a traditional Italian feast. Each dish was expertly crafted by…

Maison Clement

French eatery Maison Clement has opened its doors in Adelaide’s Central Market Arcade, providing an ultimate lunching spot for city dwellers and workers alike. The inspiration for the patisserie’s name arose from Chef and owner Clement Labaere, translating literally to ‘House of Clement’. Together with his wife Rosie, the two have founded a service that…