Known as the new brunch and dessert destination down trendy Peel Street, there’s been a common misconception as to what type of cuisine will be served. Co-owner, Huy Nguyen is of Vietnamese origin and there’s been an assumption that his background would have some influence. With the menu right in front of us, we can…
Tag: adelaide food
2nd & 6th – VIP Opening
As Adelaide’s ‘foodie central’, Peel Street is known for its convertible restaurants and cafés that serve lunch during the day and become funky bars by night. 2nd & 6th is the newest addition to the Peel Street family, but this time it brings a new day/night persona: brunch and dessert bar. The French-Vietnamese style restaurant…
Udder Delights – Christmas Gifts
Christmas shopping for that special someone who seems to have everything – or anyone else, for that matter – just got a whole lot easier thanks to a refreshing Udder Delights Christmas catalogue packed with delicious gift ideas. The award-winning Adelaide Hills-based artisan cheese company renowned for its creative take on all things cheese has…
Gorilla Pizza
In Adelaide, pizza bars are just as common as churches; there’s at least one in every suburb. In the beachside suburb of Brighton, they’re very popular as there are five within close proximity to each other. One place of note is Gorilla Pizza which has been around for close to a decade. The pizzas are…
Four Seeds
Like most businesses sometimes it’s better to start off small to see whether the idea or concept is successful or not. This holds true for Four Seeds which started back in March 2011 as a side business for owner and passionate baker, Mim Gollan. Four Seeds specialises in gluten free brownies (some of which are…
Barossa Cafe
When you’re stuck in town late at night and you’re looking for a decent feed, the options are few and far between. Thankfully, if you go a bit further up from Sean’s Kitchen on Station Road, you’ll come across the Barossa Cafe. It’s one of the few eateries in Adelaide that serve a range of…
Bing Boy – New Summer Menu
Adelaide food Central was invited to try out the new Bing Boy summer menu. For those not familiar with the Bing Boy franchise it is an Australian chain specialising in jianbing – a Chinese crepe which is a popular Chinese urban street food. The wheat omelette crepes are filled with fresh and healthy ingredients and…
Fleurieu Milk Company – State Food Awards
They led the call to back independent dairy farmers in the wake of price wars, celebrated 10 years and opened a new factory – and now Fleurieu Milk Company has capped off an impressive year with a prestigious award win in the 2016 South Australian Food Industry Awards Program. The much-loved Myponga-based boutique dairy company…
Albero Pizza Bar
When it comes to pizza styles, it really comes down to personal preference; some people like their pizza bases wafer thin, some like the pan style crust, while others enjoy something in between. If you want authentic Italian pizza, you really can’t go past Albero Pizza Bar on Rundle Street in the city. Running the…
La’Fig Cucina
La’Fig Cucina is located down Carrington Street in the city. The restaurant serves up a mixture of Italian, Bosnian and Middle Eastern cuisine. The food offerings include a selection of sharing plates, burgers, pizzas, pasta and mains. Here for a quick snack, we had the Arancini Balls. They came in a serve of three and…
ADELAIDE FOOD CENTRAL 