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23rd Street Distillery – San Francisco World Spirits Competition

South Australia’s 23rd Street Distillery is the toast of the world, with the creator of liberated craft spirits winning two double gold medals, a gold medal and a bronze medal at this month’s prestigious San Francisco World Spirits Competition (SFWSC) in California. The Riverland-based distiller, part of Australia’s iconic Bickford’s Group of Companies, won double […]

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Inside Morocco – Special Tapas Event

As I walk through the entrance of Stepney’s Inside Morocco, I feel like I have stepped into a vibrant, Mediterranean enclave, set unassumingly on Magill Road. There is something exciting to look at on every wall and in every corner. Colourful stained glass lanterns hang from the ceiling, intricate brass trays and candle light holders on […]

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Scroll Ice Cream – New Dessert Bar Menu

Scroll Ice Cream is becoming a dessert bar and Adelaide Food Central was invited to sample their new dine-in menu. The concept of Scroll Ice Cream originates from Thailand and is a milk-based mixture placed on a teppanyaki style cold plate to form a rolled up ice cream. Owners Jenny and Danny have decided to […]

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Dilmah – School of Tea

This week Adelaide Food Central went back to school! Tea school that is. We attended at Adelaide Oval for a 3 hour “Introduction to Tea Inspiration” hosted by Dilmah’s enthusiastic director Dilhan C. Fernando. We covered topics such as; History of Tea and Tea Culture, Cultivation, Manufacture and Processing of Tea, How to Brew the […]

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Matchett Productions

Vicki Matchett, who is originally from New Zealand, developed her love of food as a youngster working in canteens alongside her grandmother, an industrial caterer. Her educational background gave her a taste for rural life, and when she left school, she studied agriculture. From there, she travelled extensively throughout Europe and Africa. When she returned […]

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Jolley’s Boathouse – Winter Offers

Jolley’s Boathouse is an iconic Adelaide restaurant located on the riverbank of the River Torrens. Situated on Jolley’s Lane just off of King William Street this fine dining restaurant provides stunning views of the river, delicious food and good quality wine. Adelaide Food Central was invited to try two special deals that will be available […]

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Mad.Good Cafe

I was looking up the Mad.Good Café online and I stumbled on Urban Dictionary’s definition of Mad Good – Praise, exclamation, delight. Yes, this café is suitably named. Chef Asa’s passion for food is clear as he sets about making it with a focus on fresh, local produce. There is a genuine sincerity and honesty […]

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GoodnessMe Box

With our busy lifestyles these days, it can often be hard to eat healthy. Fast food is quick and easily accessible, and who has the time to go to a health food store and trawl through the hundreds of products to work out what is good for you. The GoodnessMe Box changes all that by […]

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Muffin Break – West Lakes

Muffin Break first began in Canada in the 1980’s and prides itself on serving fresh coffee and delicious food with great service. It was not until 1989 that the first Muffin Break store opened in Australia and when that happened, the menu was refined to include a local twist. While there are many Muffin Break […]

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Pho Hong Tam – Rosewater

It’s not uncommon for business owners to have more than one business. In the case of Pho Hong Tam, there are two with the same name; one in Athol Park and the other in Rosewater. I was rather impressed with the Athol Park store that I decided to see what their sister store was like. […]

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