The Decant Restaurant is located on the ground floor of the Clarion Hotel Soho on Flinders Street. Situated right in the heart of the city, the establishment specialises in modern Australian cuisine with offerings for all meals of the day. Their sophisticated menu is complemented by a selection of fine Australian and French wine. The…
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Admiral’s Quarters
Hains & Co has opened one of Australia’s most significant independent whisky collections to a broader audience with the launch of its new upstairs space; Admiral’s Quarters. Curated over nearly a decade by owner Marcus Motteram, the collection features 620 whiskies, ranging from everyday favourites and independent releases to exceptionally rare bottlings from around the world. But Admiral’s…