Digital Noir – The Bootleggers BBQ

I’m starting to see a new trend here, the opening of uber cool, warehouse type, open office spaces; it really is a sign of the times I think. On Friday night I attended the launch of Digital Noir’s new website, whose office space is located in the super cool, Wotso Workspace, located at Flinders Street…

Ochre Nation – Cellar Door Launch & Applewood Distillery – 2nd Birthday

On a cool Saturday afternoon, we made our way to Gumeracha for the Ochre Nation Cellar Door (home to Applewood Distillery and Unico Zelo Wines) official launch party and Applewood Distillery‘s 2nd birthday. It was a chilled out afternoon with stalls, live music and food aromas wafting throughout the garden. The food stalls included Forgotten…

Lucky Dumpling Market

Last night Adelaide Food Central headed to the Riverbank to check out the opening night of the Lucky Dumpling Market. As part of the OzAsia festival the area in front of the Convention Centre has been turned into a Hawker style market with taste sensations and delicious treats as far as the eye can see….

Cult and Harper

I go to a lot of events, and sometimes there are ones that are that little bit extra special… this show was definitely one of them. Last Friday I attended the launch of the uber cool, Cult & Harper, down at Port Adelaide. I really had no idea what to expect to be honest, but…

East End Social – Fashion Menu Launch

East End Social, home to the official Vogue Festival Wrap Party has today released their menu which features pops of pink, primped with style, worthy of a head shot. Hosted at Mother Vine, media, food bloggers and VIP’s alike were treated to a taste of what guests will enjoy at the inaugural day-time fashion street…

McLaren Vale’s Spring Affair Festival 2017

McLaren Vale’s Spring Affair Festival, to be held on the October Long Weekend (October 1st, 2017) is on again showcasing three of the Vale’s spectacular wineries – Coriole Vineyards, Maxwell and Paxton Wines. The food, wine and music festival, now in its fourth year, celebrates the bud burst of spring and enjoying the sunshine with…

WineState – Australian Premium China Yearbook 2018

On Friday night Adelaide Food Central was invited to ‘The Australian Premium China Yearbook 2018 Tasting’. Hosted by Tomich Wines and held at the National Wine Centre, the night was a huge success. This event showcased the top 100 wines for the Chinese palates. It gave us the opportunity to sample over 300 of the…

Ferment the Festival – Program Launch

Whats your flavour? A gooey cheese platter with marinated olives, a loaf of sourdough and a glass of wine? Or a cheesy gourmet sausage loaded with sauerkraut, mustard and nice cold beer? Well, between the 20th to 22nd of October you can indulge in both, as South Australia presents it’s very first, Ferment the Festival!…

Spaghetti Western – Cocktail Soiree

Thursday night Adelaide Food Central attended Spaghetti Western’s Cocktail Soiree. We were graced with an assortment of cocktails and finger food throughout the night. Spaghetti Western is the newest addition to King William Street in the City. An Italian-American inspired bar that dishes up traditional Italian food with a Wild Western twist. To start off…

Happy Way – Move with Happy Way, The Cooking Edition Featuring Dasha

Nourishing superfood brand, Happy Way, is excited to host their inaugural community event – ‘Move with Happy Way, The Cooking Edition’ at Plant 4 Bowden, Sunday 30th July 2017. With profits donated to Kickstart For Kids, this event will get your blood pumping in the ultimate boot camp, followed by a cooking demonstration to learn…