Located just metres away from the beach is Royal Copenhagen Semaphore. Like their other stores, this one is strategically located in a beachside suburb and is known for their freshly made ice cream. That’s not all they do though, they have yoghurt, sorbets, waffles, pancakes, donuts, crepes and fondues. Sweet tooth heaven! The Semaphore store…
Category: Dessert
Movenpick – Ice Cream Sandwich
With the Adelaide heat (and humidity) in full swing, Swiss ice cream brand Mövenpick couldn’t have picked a better month to launch their latest ice cream creation; the gloriously photogenic and beautifully balanced Ice Cream Sandwich. I really didn’t think I could enjoy ice cream any more than I already do! With your own flavour…
Krispy Kreme & Robern Menz – Limited Edition Donuts
Two much loved and iconic brands Krispy Kreme South Australia and Robern Menz have come together creating a delicious range of limited edition “South Aussie Favourite doughnuts” which are available at Krispy Kreme stores across Adelaide, from now until the 7 February. This delicious collaboration is a very sweet start to the year, the range…
Maxwell’s Grocery
Maxwell’s Grocery is located down south in Aldinga and is about an hours drive from the Adelaide CBD. It’s almost like a convenience store with fruit and vegetables, dairy, preserves, soaps, candles, tea and so on. Of course, they also do food. On offer is a small selection of hot and cold items, cakes and…
St Louis House of Fine Ice Cream & Dessert – Norwood – VIP Media Launch
Sweet tooth’s behold!! One of Adelaide’s best dessert establishments, St. Louis House of Fine Ice cream and Dessert has opened on The Parade, Norwood. St Louis boasts an enormous menu including waffles, crepes, churros and fondue. On a hot summer night the dessert cocktails were going down a treat. Delectable classics such as the Espresso…
Max Brenner – Adelaide
Chocolatier Max Brenner has opened South Australia’s first Chocolate Bar on the Rundle Street cafe precinct in Adelaide’s CBD. Chocoholics can rejoice as the new addition will celebrate chocolate in all its forms. Max Brenner’s mission is to create a chocolate culture worldwide, and with the opening of their 44th store in Australia, they want…
The Baker’s Dozen
Cupcakes have come a long way since they were first made in 1796. These delicious cakes for one have become more colourful and intricate in design. One such business that does them particularly well is The Baker’s Dozen. Launching as a home business in May this year, Owner and Founder, Emily Jones, has a real…
2nd & 6th – VIP Opening
As Adelaide’s ‘foodie central’, Peel Street is known for its convertible restaurants and cafés that serve lunch during the day and become funky bars by night. 2nd & 6th is the newest addition to the Peel Street family, but this time it brings a new day/night persona: brunch and dessert bar. The French-Vietnamese style restaurant…
Four Seeds
Like most businesses sometimes it’s better to start off small to see whether the idea or concept is successful or not. This holds true for Four Seeds which started back in March 2011 as a side business for owner and passionate baker, Mim Gollan. Four Seeds specialises in gluten free brownies (some of which are…
Mac by Renn
Social media is a great marketing tool as advertising is 24×7 to those who follow or subscribe to a particular account. It was through Instagram that we became aware of Mac by Renn, a producer of Artisan macarons. They’re not just any macarons, they come in the form of cute characters, as part of a…
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