BarZaar

BarZaar Bar Bistro and Gaming has recently launched a new menu, putting new and modern twists on traditional pub meals. The venue is starting to get a revamp with a more modern vibe and a new menu that gets redesigned twice a year. Manager Toni Boscence, takes pride in their customer service and hopes that…

Lakes Hotel – Bar Launch

Situated right along the shores of West Lakes, Lakes Hotel is surrounded by picturesque views which provide the perfect setting for drinks with friends. As we entered the Lakes Bar launch party, we were greeted by an expanse of windows which afforded unobstructed views of the idyllic scenery, and some mellifluous tunes courtesy of the…

Electra House – Adelaide Fringe Gin Garden

Shout out to all the Gin lovers out there! For the next few weeks Electra House are joining forces with the Adelaide Fringe to be the official Fringe Gin Garden and Adelaide Food Central stopped by this week for a few drinks to see what it’s all about. Each day a different Gin and Tonic…

Moxie Gin Bar

Adelaide’s hottest fringe pop-up Gin bar, Moxie, returns for another smashing season of the Fringe. Located on the balcony over East Terrace Continental Café, Moxie is open for the entire fringe festivities. The beautiful space is open and modern, with seating indoor and on the balcony, which overlooks the wonderful Garden of Unearthly Delights. Moxie…

Club Cubano

Is there such a thing as too many great cocktail bars? No, there isn’t. One in particular that should be on your radar is Mr. Goodbar. This soulful little dive opened back in 2016, and has become a favourite in Adelaide’s newly bustling East End since then. Mr. Goodbar slots effortlessly into one of the…

The Holdy – Peroni Garden Bar

The Holdy in Glenelg has timed the opening of their brand new Peroni Garden Bar perfectly for summer with a few scorchers still ahead of us. The bright, open nautical themed outdoor beer garden expands from an alfresco area of the pub and features a special cocktail menu, each with its own distinctive seafaring character….

Treasury 1860 – New Bar Launch

One of Adelaide’s GREAT historical buildings and well-known establishments, the Treasury 1860, has undergone an amazing transformation in last year! Adelaide Food Central joined the VIP launch celebrations Wednesday night at the newly refurbished bar and restaurant with cocktails, local wines, craft beers and canapés! On arrival, we were greeted with a glass of bubbles…

Adelaide Casino – The Lodge Pop-Up Bar

Close your eyes and picture this… It’s snowing outside. You’re sitting in a cosy armchair by the crackling fire, watching the snow flutter gently out the window. You take a sip of Hot Buttery Rum and your fingers start to defrost. A wooden cabin surrounds you, light hums in the air. Take a deep breath…

The Propoganda Club – Aperitivo Time

The Propaganda Club are introducing Aperitivo Time; a time to socialise, relax and mingle with friends while preparing one’s body for dinner. In line with this sentiment a selection of aperitif style cocktails and wines with complimentary nibbles are on offer daily until 7pm. The cocktails will change on a regular basis, making the most…

Kua Bistro and Rooftop Bar

In the past, Adelaide has gone through a phase where every new eatery seemed to be Mexican. While the cuisine is still a firm favourite, Kua Bistro and Rooftop Bar provides a modern twist to the cuisine. From the couple that brought you Maiz and Mezcal, Ivan and Sonia Pichardo have renovated a historic building…

Restaurant Blackwood Fringe Bar – Green Ant Gin and Applewood Product Tasting

Adelaide Food Central was generously invited to Restaurant Blackwood for Applewood Distillery’s pop-up Adelaide Fringe Bar on Rundle Street this weekend to sample some limited edition gins. Making waves in Adelaide, and interstate, Applewood’s gins are popping up in bars and restaurants all over the country. Brendan and Laura Carter, the South Aussie masterminds behind…

Tomich Wines – The Hive

It’s that time of the year again, Fringe! When Adelaide lights up and becomes a haven for the creative performing arts and an array of pop up venues across the state. Adelaide Food Central was kindly invited to the opening of Tomich Wine’s new pop up bar, ‘The Hive’. Set on the corner of East…