Adelaide Food Central was invited to a BBQ Masterclass instructed by US Grand Pit-Master Champion, Andy Groneman. A 25 time BBQ Grand Champion, Andy is one of America’s finest Pit-Masters, and teaches across America and around the world. A select number of people were privileged to watch him prepare select cuts of meat and salmon,…
Author: adelaidefoodcentral
Olive & Edith
Olive & Edith is a small stall inside The Market Shed on Holland. As far as food is concerned, there are 3 types of hot bagels on offer; the bacon and egg hollandaise, bacon and smashed avocado, and the triple b (slow cooked beef, horseradish hollandaise and caramelised onion). They also have freshly squeezed bottled…
Ramsgate Hotel
When I was younger, the Ramsgate Hotel was better known as the “Punch Up” pub where two AFL players had some sort of altercation. Thankfully, it’s been out of the news since then, but if some of the online reviews are anything to go by, it wasn’t going to be a pleasant dining experience. After…
Malt Fiction’s 13
Adelaide Food Central was invited to the launch of Malt Fiction’s first craft beer “13” which was held at the Laneway Bar. All drinks and food were provided free of charge. The idea behind Malt Fiction was that the owners wanted to create a craft beer that would take you to utopia. Malt refers to…
Pondok Daun
With Indonesia’s close proximity to Australia, I’m quite surprised there are only a handful of Indonesian eateries in Adelaide. Pondok Daun is the latest to open its doors and offer this type of cuisine, and judging by the ethnicity of it’s clientele, it’s almost safe to say that the food is authentic. Today, I once…
Trouble and Strife
At the location that was once a small Korean cafe is the cool new Trouble and Strife. There are seven gourmet breakfast and brunch options that are written on paper hanging off the wall. Classic dishes that caught my eye were the Smoked Salmon, Smashed Avocado and Peas, and the Rare Roast Beef. All decent…
Good Life Pizza – Glenelg
I’m no stranger to Good Life Pizza as I’m a frequent customer at their Hutt Street store in the city. Thankfully they have another store down in Glenelg which gives me access to their delicious tasting pizzas. Sure, their pizzas are not exactly the cheapest, but they support the local economy by using local ingredients,…
Morphett Fish & Chicken
Chicken shops are found in just about every suburb in Adelaide and it’s no surprise that it’s the preferred place to visit when it comes to take out. Morphett Fish and Chicken is located in a small shopping complex just off Morphett Road. The menu offerings are fairly stock standard with fish, yiros, burgers, steak…
No.1 Chinese BBQ
No.1 Chinese BBQ is located within a small group of eateries towards the southern end of Field Street just off busy Gouger Street. For any place that calls themselves number one, the expectations are certainly high and it was time to put them to the test. As their name suggests, skewered meats and vegetables are…
Paparazzi – Nutrition Detective Solution Book Launch
Adelaide Food Central was invited to the Nutrition Detective Solution book launch at Cafe Paparazzi. All food and drinks were provided free of charge. Eateries providing healthy meals are a popular trend at the moment as people are looking towards healthier alternatives when eating out. Paparazzi have acknowledged this and provided a healthier extension to…
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