Australia’s favourite Dry Pasta brand, San Remo, has officially been recognised as the country’s best dried pasta in Canstar Blue’s latest consumer review.

Earning five stars across the categories; Taste, Texture, Variety as well as Overall Satisfaction, San Remo was selected by Australians as a five-star product among competitor supermarket brands.

“San Remo Pasta is made using 100% Durum Wheat which means results in a world-class Pasta product made right here in Australia.

“The Canstar Blue Award demonstrates that Australian shoppers appreciate our steadfast commitment to quality, taste, and innovation,” said James Askham-Levy, Chief Marketing Officer at San Remo Macaroni.

“We thank those shoppers who have recognised our work and who continue to put us on dinner tables across the country,” added Askham-Levy.

San Remo prides itself on high-quality premium pasta that has the power to bring families together.

San Remo have been the pasta people since 1936, a 100% family-owned Australian business renowned for its dried pasta made from 100% Australian Durum wheat.