With the tenth anniversary of the iconic FruChoc Appreciation Day taking place on Friday 1 October, Robern Menz is calling on the SA Premier to turn the day into a public holiday for all South Australians. An online petition has already garnered thousands of signatures from South Aussies near and far who want to have…
Tag: sa food
Eleven Restaurant
“I love the way food bring friends and family together! I love the creative side of cooking, I find it fun, relaxing and incredibly rewarding to feed those around me”Callum Hann Eleven’s new Restaurant and Bar, is the latest hospitality project from powerhouse duo Callum Hann and Themis Chryssidis. Located between Waymouth and Franklin Street…
DISTRICT 1
On Friday night Adelaide Food Central attended the new hottest new restaurant in Mawson Lakes, DISTRICT 1. This modern Vietnamese eatery boasts your favourite dishes, in a way that is exciting and interesting. We fell in love with their too pretty to drink cocktails, which are great for that perfect gram picture. We tried an…
Henry’s Kitchen
Ayers House is the last of the Grand Mansions on North Terrace Boulevard. Sir Henry Ayers was SA Premier seven times, the Home built in 1846 now bears his name as did Uluru. After various roles, as a dance hall, nurses quarters.. public dining returned to the prestigious Ayers House. Since 1973, the venue’s restaurant…
+82 MiMi – Spring Menu 2021
Fresh from their phenomenal win at the Restaurant and Catering Awards, where they won the Award for Excellence in the Asian restaurant category for SA, is +82 Mimi. This week, we paid the best in SA a visit! A hidden gem in the city’s south, MiMi’s is a vibrant and scenic bar and restaurant tucked…
Krispy Kreme SA – Farmers Union Iced Coffee Doughnuts
SA Icon Farmers Union Iced Coffee (FUIC) and Krispy Kreme SA have partnered up to launch two SA exclusive Krispy Kreme Farmer’s Union Iced Coffee inspired doughnuts. Krispy Kreme’s partnership with FUIC follows previous joint product partnerships with iconic brands including Violet Crumble, FruChocs, Nutella and Tim Tam. Luckily, South Australians will be able to…
Stamford Grand Adelaide – Mad Hatter’s High Tea
Are you getting curiouser and curiouser about what you can do in the school holidays? Well the Stamford Grand Adelaide has the answer with their fun and kid-friendly Mad Hatter’s High Tea! Running every Sunday of the school holidays, this brilliant High Tea is perfect for both adults and children. Upon arriving to the beautiful…
Robern Menz – FruChoc Appreciation Day Public Holiday
Robern Menz and over 1,500 South Aussies near and far so far, are calling on the SA Premier to turn the iconic FruChoc Appreciation Day into a public holiday for all South Australians. The online petition titled “Make FruChoc Appreciation Day a Public Holiday for all South Australians” has accumulated almost 1500 signatures in under…
The Line & Label – New Executive Chef Mark Jensen
Since re-opening its doors after their winter break, locals and tourists alike have been flocking to Peter Teakle Wines‘ much-loved restaurant, The Line & Label to try their new menu under acclaimed new executive chef, Mark Jensen. Jensen, who began his career in London under the guidance of some of the most respected chefs in…
Mekko Market & Cafe – Spring Menu 2021
Mekko Market & Cafe have just released their delicious, new spring menu. Full of incredible flavours and amazing aromas, Mekko always outdoes itself when it comes to new seasonal menus. There’s no better way to start a meal than with a bowl of Finnish Salmon Soup. Full of salmon morsels, chunky potatoes, dill, onion and…
ADELAIDE FOOD CENTRAL 