Hold on to your sombreros, Adelaide. Guzman Y Gomez has opened up another store in Adelaide, making authentic Mexican even more accessible. After opening their first South Australian restaurant in October last year, the Mexican food empire has opened a new venue along the foodie-haven stretch of Adelaide, Gouger Street. If you’re not yet acquainted…
Tag: adelaide food central
Lord of the Fries – Buffalo Chick’n Slaw Burger and Pineapple Pizza Fries
Having been a well-established fast-food joint for almost fifteen years, Lord of the Fries is always bringing onboard new menu items to spice things up! Hailed as ‘the beginning of a vegetarian fast food revolution’, Lord of the Fries has been serving up a wide array of burgers, fries and hot dogs to Adelaide’s hungry…
A Mother’s Milk
Popular Adelaide brunch destination, A Mother’s Milk, has been cooking up a storm in Unley for six years now, showing no signs of slowing! Specialising in coffees, including cold brew and even house-made chai, A Mother’s Milk sets itself apart from its competitors. Everything from their vintage floorboards to their red-brick walls helps to create…
St Louis House of Fine Ice Cream & Dessert – Father’s Day Promotion
Father’s Day is fast approaching, which means there’s not much time left to find the perfect gift for your #1 dad. He always seems to be one of the hardest people to buy for, but don’t fret; this year we’ve got you covered. St. Louis House of Fine Ice Cream & Dessert has whipped up…
Levant Eatery – Pirie St
Students and CBD nomads have been thronging to visit the Hindley street Levant Eatery to enjoy the generous portions of their Middle Eastern inspired dishes. Excitingly, people in the CBD can now experience the sensation with a centralised location now open on Pirie Street. Their new cafe (Levant Eatery 2) embraces the street food nature…
Priscilla Queen of the Desert – The Musical
Both of the fabulous movie and theatre versions of Priscilla are themed around physical and spiritual journeys, and ours begins with the stage production bursting across the stage in vivid colour and exaggerated glamour. The show faithfully echoes its origins, though with an exaggerated caricature of the familiar glitzy film scenes. The recognisable tarted-up school…
CheeseFest + FERMENT – Program Launch
Calling all cheese lovers; this one’s for you! CheeseFest and Ferment the Festival have joined forces to bring you CheeseFest + FERMENT. This festival will encapsulate all things fermented, meaning not just cheeses, but other eats and beverages too. It will be held from the 27th to the 28th of October in the picturesque Rymill…
The Noble Gentleman
Meet the Noble Gentleman. Situated in the newly revamped Topham Mall, the latest addition to Adelaide’s bar scene serves as an embodiment of a dapper gentleman. But, don’t be quick to associate it with the stuffy, monocle-wearing aristocrat of yesteryear. Rather, the bar embodies a sharp-suited, chivalrous, classic gentleman. The bar exudes New York City…
Nom Mee
The restaurant is aptly named, because Nom Mee is what you’ll be saying after tasting any of the food on their extensive menu, which offers an array of Vietnamese, Thai, and Chinese dishes. We were lucky enough to sample nine of their dishes, and were thoroughly impressed by each one. Keep reading to get a…
Arkaba Hotel – Battle of the SA Regions 2018
With South Australia making some of Australia’s greatest wines, I was intrigued and eager to experience the friendly competition of the Arkaba’s Battle of the SA Regions event. Some of the most iconic and award-winning wineries from across the Barossa Valley, McLaren Vale, Adelaide Hills and Limestone Coast regions bring carefully selected examples of their…