Adelaide Food Central was lucky enough to attend the launch of the Yellowglen Sparkling Bar and Summer Menu at The Gully Hotel. I cannot stress how much I loved The Gully Hotels look; with an award winning beer garden that will blow your socks off, high ceilings and exposed wooden beams it really played on…
Tag: adelaide food blog
Bar Mercato – Opening Launch
Mercato has been a family owned business since the 70’s and aims to present local and Italian produce which is carefully sourced and selected to the public. Bar Mercato is the new extension to this spacious continental deli and aims to offer an authentic Italian bar experience. Open daily for breakfast and lunch, Bar Mercato…
Houda’s Kitchen – Opening Launch
Have you ever been to a restaurant and automatically you feel like you’re part of the family? Sincere greetings, no hands without a drink and staff that aren’t afraid of telling you they’re nervous about the big media night. Houda’s Kitchen; a Mediterranean and Lebanese eatery located in Hindmarsh was the perfect reminder that most…
Food Styling with Fiona Roberts
Drake Supermarkets have recently introduced a new platter range. As part of the design process of these platters, they sought the help of expert food stylist, Fiona Roberts to help make these platters more appetising. She’s come up with a booklet that shows you how to best present your platter items at home. With Drake…
Top 25 Roast Pork Banh Mi 2015
It’s that time of year again where we look at our favourite banh mi places in Adelaide. With the rise in popularity of Vietnamese street food, banh mi is readily accessible just about where ever you go. There are a few new entries in the top 25 this year with the overall quality improving. How…
Mad Mex Fresh Mexican Grill
Mad Mex is a Mexican restaurant chain that has numerous stores in other states. The first Adelaide store was just opened recently and is located inside the City Cross food court. Mad Mex is like the Subway of Mexican food. Customers select the style of dish which is in the form of tacos, nachos, burritos,…
Cobram Estate – Extra Virgin Olive Oil Tasting
Olive oil is an important item that we use in our everyday cooking, yet people don’t know much about it. Adelaide Food Central was invited by Cobram Estate, the leaders in Australian olive oil, for some olive oil tasting and bit of education on what to look for. Firstly, a bit about Cobram Estate. Cobram…
La Boca Bar and Grill – Updated Menu
La Boca is a barrio, or neighbourhood, in the Argentinian capital Buenos Aires. Here in Adelaide we are lucky enough to have our own little piece of Argentina at La Boca Bar and Grill on North Terrace. La Boca Bar and Grill is an authentic Argentinian grill house that specialises in barbequing meat over an…
Houda’s Kitchen
The Adelaide Food Central team were invited to attend a special dinner on Saturday night at Houda’s Kitchen. This new restaurant, which opened its doors on Thursday on Port Rd in Hindmarsh, specialises in Mediterranean and Lebanese cuisines. Houda’s Kitchen is run by Doumit Awkar, whose dream has always been to open his own restaurant….
Cremorne Hotel
I’ve driven past the Cremorne Hotel on so many occasions and it has always been on my “to eat” list. From the outside, you can tell that it has been recently updated and once you walk in, it certainly doesn’t disappoint. The first two words that come to mind are stylish and contemporary. A formal…
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