Tasting Australia 2019 – A Time Traveller’s Feast

Imagine if you could go back in time to sample some of the food that our predecessors once ate. That’s what guests experienced as they celebrated 150 years of the Adelaide Central Market. As part of Tasting Australia, we experienced A Time Traveller’s Feast; a culinary journey filled with intricate stories covering four periods in…

Les Deux Coqs

A grand “Bon appétit!” signifies only one thing… Les Deux Coqs is open for business and ready to invite South Australians into the wonderful world of authentic French cuisine. The cosy space is nestled in the bustling Adelaide Central Markets, and although the architectural elements—like the black glazing bar windows onlooking the kitchen—bring a fresh…

Insta Streat

What’s not to love about Vietnamese food? It’s fresh, it’s healthy and it’s really trendy at the moment. From the guys behind Mai Kitchen, the only Vietnamese restaurant with a vegan menu in Adelaide, comes Insta Streat. It’s a new pop up stall at the Producer in Residence section of the Adelaide Central Markets. Their…

Adelaide Central Market – Producer in Residence Stall

The Adelaide Central Market has been a vibrant hub for small business, family business, and artisanal producers for over 147 years. The average lease at the Adelaide Central Market is 44 years with the longest lease spanning over an amazing 93 years. The Adelaide Central Market is a renowned centre for food culture in South…

The Plantation Juice Co

Society as a whole is becoming more health conscious these days and because of this, we’re seeing a quite an increase in health food stores pop up around Adelaide. The Plantation Juice Co is a new and ideally located stall that has just opened up in the Adelaide Central Markets. With easy access to fresh…

Tomodachi

After reading several positive reviews about this place, I had certain expectations when dining here today. Tomodachi is a Japanese food stall in the Market Plaza food court. They offer all your traditional Japanese dishes as well as your mainstream sushi varieties. Today, I ordered the Pork Tonkatsu. The dish was ready after a 15…