From 2 to 25 May 2025, South Australia’s Clare Valley is set to shine with a month of flavour, colour, and community spirit — kicking off with a special Tasting Australia event and rolling into the region’s iconic Clare Valley Gourmet Week. Clare Valley Gourmet Week, Australia’s longest-running regional food and wine festival, returns from…
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Umay Turkish Kitchen
Adelaide is set to welcome a new Turkish dining destination, with Umay Turkish Kitchen bringing the rich culinary heritage of Anatolia to South Australia’s capital. Named after Umay Ana, the ancient Turkic goddess associated with abundance, fertility and life, Umay celebrates generosity, belonging and the timeless tradition of gathering around the table. Blending traditional Turkish…