Held at the phenomenal National Wine Centre, Champagne Fest was a day of pure indulgence for champagne lovers from all over Adelaide. Starting at 11am, we were able to delve into the wonderful world of champagne with over forty different champagnes to choose from, as well as a range of stunning sparkling wines and proseccos….
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Tunki – Ceviche Masterclasses
Celebrated ceviche and grill restaurant, Tunki, will be launching cooking masterclasses for its signature seafood dish this April.Helmed by renowned Chef Krish Dutt, Tunki is part of The Lakes Hotel overlooking the waterfront, famous for its Nikkei cuisine blending bold Peruvian flavour with Japanese artistry. As a suburban restaurant by the water, Tunki’s unique, elevated dining…