Formally in fine-dining with their French-Japanese fusion restaurant, La Bonne Table, Hachi 08 owners, Christine Park and Pyounghua Kim, decided to move into the casual dining atmosphere, taking inspiration from Japanese izakayas, often a casual place for after-work drinks and easy-dining. Located on 128 Wakefield Street, they originally wanted to name the new restaurant ‘Ichi…
Tag: adelaide food
TGI Fridays – New Concept Restaurant in Tea Trea Plaza
The next generation of TGI Fridays restaurants is about to hit Adelaide with the opening of a future look restaurant on Thursday 25 October, as part of the brand new $50 million redevelopment at Westfield Tea Tree Plaza, located in the north-east suburb of Modbury. TGI Fridays will be revealing the opening of its second…
The Bavarian – Free Hotdogs for First 500 Adelaide Customers
Shoppers, diners and entertainment seekers will be on a hot dog high when The Bavarian debuts in Adelaide, opening at Westfield Tea Tree Plaza with 500 free dogs from 11am on Thursday, 25 October. The feasting and festivities are set to continue with The Bavarian Tea Tree hosting a huge Oktoberfest launch weekend of oompah…
Boneshaker – Achieves Success on the Global Stage with Three New Sites in China
From the humble streets of Marleston, to the bright lights of Shenzhen, Adelaide restaurant, Boneshaker, is cooking up success on the global stage, expanding with three new sites in China. The family-style restaurant which started off as a burger bar in Australia’s largest indoor BMX park, set out to tackle the Chinese market one Aussie…
Gather and Graze by Bre
If you’ve recently been to an event, whether it was an engagement party, company social or something of a larger scale like the Mercedes Benz Long Lunch as part of the Adelaide Fashion Festival, you would have come across one of Bre’s incredible bespoke grazing table creations. Each one of the creations are unique and…
Belly Baby Beyond Parenting Fair and Fashion Parade
Mothers, fathers, expecting parents and those thinking about the next step forward were won over by the enthralling extravaganza hosted by Belly Baby Beyond across the 13th and 14th of October. The free event put everyone at ease, with accessibility to everything a parent needs along with festivities for kids such as a jumping castle…
Tomich Wines – 2019 Adelaide Fringe Collection Launch Party
“What if we could bring the vineyard and the wine to the Fringe?” questioned CEO of Tomich Wines, Randal Tomich on Wednesday night at the launch of the 2019 Adelaide Fringe Collection by Tomich Wines. Adelaide Food Central were delighted to be invited to the launch of Tomich Wines’ second Fringe collection held at the…
Bowlsome
Things are changing at Bowlsome and we couldn’t be more excited. Bowlsome in Henley Beach, since it’s opened, has been getting an intense amount of buzz. A trendy and exciting health food restaurant that promotes gut health over all else. And now with the brand new Bowlsome CBD on Franklin Street it’s even easier to…
Coconut Estate Eatery
Coconut Estate Eatery on O’Connell Street opened its doors just two weeks ago, and today we had the privilege of sampling some of their menu items. It was a feast for our eyes as well as our stomachs; each dish was absolutely bursting with colour, and we were blown away by the plating (you’ll see…
Coates Wines – An Italian Feast
Nestled between the pines of Kuitpo forest and Adelaide’s rolling hills is the quaint Coates Winery, home to some of the region’s best food and wine. Last Saturday they hosted their second Wine Lunch, collaborating with resident chef Rebecca Stubbs to provide their guests with a traditional Italian feast. Each dish was expertly crafted by…
ADELAIDE FOOD CENTRAL 