Award-winning Ambleside Distillers is excited to launch their newest limited release blend, Mandarin Gin, to celebrate the end of mandarin season in South Australia. “We love using locally sourced produce so creating this extremely limited release gin was too good of an opportunity to pass up,” says Ambleside Founder/Distiller, Matt Dickson. Using beautiful mandarins from…
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Umay Turkish Kitchen
Adelaide is set to welcome a new Turkish dining destination, with Umay Turkish Kitchen bringing the rich culinary heritage of Anatolia to South Australia’s capital. Named after Umay Ana, the ancient Turkic goddess associated with abundance, fertility and life, Umay celebrates generosity, belonging and the timeless tradition of gathering around the table. Blending traditional Turkish…