Botanic Gardens Restaurant – Festival of Food 2017

Nestled within the Adelaide Botanic Gardens is the appropriately named Botanic Gardens Restaurant. The kitchen is run by acclaimed Head Chef Paul Baker who has developed a distinctly modern Australian menu. Chef Baker has a “kitchen garden to restaurant table” mentality and minimises the food miles by using ethically farmed South Australian produce, and fresh…

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British Raj – Festival of Food 2017

Our Festival of Food 2017 journey continues at the British Raj. Located only 5 minutes outside the Adelaide CBD, this popular Indian restaurant is well known for hosting the Indian cricket team every time they’re in our city. Owner and Chef Suman Kumar has been running the business for the last 7 years and takes…

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Chocolatree – New Menu Launch – April 2017

Today, Adelaide Food Central has been invited to try some of the new items on the menu at Chocolatree, located on O’Connell Street in North Adelaide. Chocolatree is one of the go to names that easily come up when anyone works up an appetite for an indulgent sweet treat. Although best known for their enticing…

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The Playford – Festival of Food 2017

The Festival of Food 2017 has just started for another year and is a great opportunity for people to enjoy some of the best restaurants Adelaide has to offer at an affordable price. Many people should receive a pamphlet in the letterbox which allows you to get bonus offers if you dine at multiple participating…

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Pho Hong Tam – Athol Park

With most of Adelaide’s Vietnamese community based in the western suburbs, it makes sense that you’d have to venture that way to experience some of their authentic cuisine. Tucked away in a side street in Athol Park is Pho Hong Tam, a Vietnamese eatery that well known for their Vietnamese Beef Noodle Soup. At the…

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Lightbulb Winemakers Event

The Clare Valley Gourmet Weekend showcases the beautiful wineries and fresh produce that the Clare Valley has to offer. Many visitors from near and far attend the event and this year they are expecting to welcome around 6,500 visitors. Clare Valley is voted by ‘Lonely Planet’ as one of the five best wine regions in…

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Revolucion Mexicana

Today for lunch, Adelaide Food Central was invited to the new Revolucion Mexicana in the Central Market Arcade. As they are located so close to the wonderful produce that the markets have to offer, they use fresh and local food in their dishes. Fernando introduced us to his wonderful menu filled with beautiful Mexican food…

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La Chiva

We’re so fortunate to be living in South Australia. Among us is a melting pot of different cultures as well as access to the world’s best produce. When you combine these together, you get amazing food from around the world right at your doorstep. A great example is La Chiva, a South American food truck…

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Spargo’s Cafe and Bar

Today for lunch, Adelaide Food Central was invited to Spargo’s Café and Bar in Westfield Marion. Spargo’s has been a part of the Westfield Marion complex since 1997 and they still continue to serve good quality food and drink till this day. Spargo’s provide delicious Italian cuisine to their customers and will cater to your…

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Lord of the Fries – HSP Sub and Halal Snack Pack

Today Adelaide Food Central was invited to sample the new additions to Lord of The Fries menu. This included the HSP Sub and Halal Snack Pack. If you’re like myself before eating at Lord of the Fries, you may not know that they are a vegan and vegetarian fast food joint. Established in 2004, they…

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