The moment you step inside Cotto cafe, it feels just like home. That’s how we felt like the other day when we came for brunch. Frank, the owner wants to make sure that all customers are treated like family, and its noticable after a few visits as you start to see familiar loyal customers returning…
Category: Modern Australian
Seven Stars Hotel – New Menu Launch
Fun fact: Did you know Adelaide was founded in 1836? And not long after, in 1855, the Seven Stars Hotel was built. Yes, that’s a very long time ago. But when you step into this double bricked colonial-style building, you will realise that people that have managed it, from today since distant past, have somehow…
Plain Jane
Have you met Jane yet? If you haven’t, we are giving you a heads up that there is absolutely nothing plain about this newly refurbished two storey building tucked in the middle of the popular Leigh St just off of Hindley St, Adelaide. The moment I stepped inside I was all ‘oohs’ and ‘aahs’. I…
Henry’s Table – August 2019
Finally, I made my return to Henry’s Table. It’s been 3 months since we were last here and in those 3 months, I have recommended Henry’s Table to everyone. “Where can I take my wife for out anniversary?” “Henry’s Table”, “I need a place to entertain Interstate clients” “Henry’s Table”, “Where should I go to…
Acacia – Brunch Tasting Menu
Brunch just got a lot fancier down at Acacia! Located in the vibrant suburb of Henley Beach, Acacia launched its new brunch tasting menu last weekend which offers customers a chance to sample four of the menu’s best selling dishes, produced by Chef Duane Tilka. In this unique dining experience, modern breakfast options have been…
Eat at Whalers
Take a trip to Eat at Whalers in Encounter Bay, the exquisite ocean scene is worthy of every seafaring mile. The restaurant resides in a prime position here just off the bluff, right on the water! With this view you will forget you are here to dine; instead, you will be whisked away by the…
Lakes Hotel – Crusoe’s Restaurant New Brunch Menu
West Lakes is home to one of the most picturesque waterfronts in Adelaide and the Lakes Hotel is now taking full advantage of this major selling point by introducing Sunday brunch. Locals have been able to dine at the Lakes Hotel’s inhouse restaurant, Crusoe’s, for both lunch and dinner since its opening but this is…
Serafino Wines – Winter Menu 2019
The always-stunning Serafino Wines have released an all-new menu full of delicious, local ingredients to tickle our tastebuds. With the help of his team, Head Chef Daniel Armon, has created the perfect winter warming menu that takes guests on a culinary adventure, paired with wonderful service and a relaxing atmosphere. Daniel’s passion for food is…
Lot 100
Hay Valley is host to Lot 100, a distinctive destination. This avant-garde space is doing things daringly different for Adelaide Hills. If you’re looking for a place that proudly produces a collaborative blend of better food and craft beverages, you’ll find it here! Lot 100 is an all-in-one ál a carte restaurant, brewery, distillery and…
The Wharf – Hugh Hamilton Wine Dinner
With access to the best produce in the world, and known as the winery state of Australia, it would be silly not to have a wine dinner. It’s a great opportunity for friends and family to get together, and support two local businesses at the same time. The Wharf, on the Marina Pier, is known…
ADELAIDE FOOD CENTRAL 