The Noble Gentleman – Outdoor Sessions

Summer is here and what better way to celebrate than soaking up the sun and exciting city atmosphere at The Noble Gentleman’s outdoor area at the Topman Mall strip. This laneway is the place to be every Friday and Saturday from Friday December 6th until Saturday December 21st. The outdoor sessions kick off from 12pm–1am…

Edesia

Located on the west end of Franklin street, Edesia resides on the ground level of Avani’s serviced apartments. Wanting to service locals and tourists, Edesia’s café dining consists of a variety of breakfast and lunch options that are served all day. Once inside, you leave behind the hustle and bustle of the CBD. Taking on…

Sparkke at the Whitmore – Rooftop Bar and Kitchen Launch

The team at Sparkke have gone from strength to strength. The Sparkke Change Beverage Company launched back in January 2017, and in March this year, opened the Sparkke at the Whitmore brewpub. There are now plans for a second venue in Melbourne in 2020. Sparkke have recently launched their new Christmas range, and have released…

Arbour Kitchen – New Menu – November 2019

Located in the heart of the CBD, Arbour Kitchen has been creating beautiful dishes using locally-sourced seasonal ingredients since 2018. Arbour Kitchen is unashamedly South Australian, supporting local suppliers and using their high-quality ingredients, such as Clare Valley eggs, Hahndorf bacon, Kangaroo Island honey ice-cream, and of course local fruits and vegetables! Arbour Kitchen is…

Union Hotel

Located on Waymouth Street, the Union Hotel has been a cultural icon since its establishment in 1855. The Union Hotel was Adelaide’s first gastropub, and continues to please its clientele with delicious food for a wide variety of tastes, outstanding customer service, and a visually stunning environment. The Union Hotel has a range of sitting…

Pippo

A gorgeous and inviting all-day restaurant made to please everybody, Pippo is the perfect addition to the food scene of North Adelaide. Husband and wife duo, Danielle Elia and James Anthony, are the masterminds behind popular Adelaide eateries Public, Way Back When, and Bowlsome – with Pippo being the latest extension on their project to…

The Holdy – Refreshed Menu – October 2019

Last week, Adelaide Food Central was invited to the Holdfast Hotel to try the new additions to their refreshed pub menu. Located on Brighton Road this popular pub has always been a favourite with the young residents of the area. We began with some dishes from the starters menu including the Tomato Carpaccio with a…

Acacia – New Lunch and Dinner Menu – October 2019

On Monday, Adelaide Food Central visited Acacia located on the beautiful Henley Beach Road. This small, modern café serves not only breakfast but also a beautiful fine dining style lunch and dinner. We tried a few items from their new menu including a selection of their fine wines. We started the day with the Pork…

West Oak Hotel – Spring/Summer Menu 2019

Earlier in the week, Adelaide Food Central was invited to the West Oak Hotel on Hindley Street to sample their new menu. This remarkable eatery serves up traditional pub grub, but with a little bit of a twist. We were extremely happy with every dish on the menu and it was clear very quickly that…

Zefyr Cafe

At the former site of KW27  comes Zefyr Cafe (with a slight twist on the spelling). Zefyr (Zephyr) which means gentle breeze or in this case a breath of fresh air, which is so fitting for this rejuvenated family owned cafe. Mark and his wife, wanted to be different and different they got. Not only…