We’re quite lucky to be living in Adelaide because we have access to some of the best produce in the world, and with the multicultural environment we live in, we have all the international cuisines right at our doorstep. When it comes to Mediterranean cuisine, Sah Modern Mediterranean should be at the top of everyone’s…
Category: Dinner
Redsalt Restaurant – New Summer Menu 2016
Adelaide Food Central was invited to Redsalt at Crown Plaza Adelaide to sample their new Summer menu and although we arrived on one of the rainiest days of the year so far, we can confirm that the food is delicious rain or shine. We started the meal off with Antipasto, including various cured meats which…
Hermanos Cubanos
Hermanos Cubanos is a quaint little cafe and take away that has just opened up on Henley Square. The name “Hermanos Cubanos” literally translates to “brothers Cuban sandwiches” which is a fairly accurate description of the business. Run by two brothers who have extensive experience in hospitality, the main offerings are Cuban sandwiches. There are…
Queen’s Head Hotel – Revisit
Having visited the Queen’s Head Hotel about 2 months ago, the team at Adelaide Food Central were invited back to try some of the dishes from their new and improved menu. All the food that we tried was provided to us free of charge. Upon arriving at the venue at around midday, we were informed…
East of Norman – Dinner Menu
Now that East of Norman is well and truly open for business, Adelaide Food Central were invited back to sample their newly added dinner menu. If it was anything like the breakfast menu we were definitely in for a treat! Together with an extensive beer and wine list, East of Norman also offers a range…
Coal Cellar + Grill – Menu Tasting
Adelaide Food Central were invited to a very special dinner last night at the newly renovated and opened Coal Cellar and Grill at the Hilton Hotel Adelaide. Their menu highlights the best South Australian produce featuring their charcoal grill and rotisserie. They also have 500 wine labels available, majority South Australian and a beautiful cellar…
Houda’s Kitchen
The Adelaide Food Central team were invited to attend a special dinner on Saturday night at Houda’s Kitchen. This new restaurant, which opened its doors on Thursday on Port Rd in Hindmarsh, specialises in Mediterranean and Lebanese cuisines. Houda’s Kitchen is run by Doumit Awkar, whose dream has always been to open his own restaurant….
Cremorne Hotel
I’ve driven past the Cremorne Hotel on so many occasions and it has always been on my “to eat” list. From the outside, you can tell that it has been recently updated and once you walk in, it certainly doesn’t disappoint. The first two words that come to mind are stylish and contemporary. A formal…
Meatballs & Co
It was only yesterday that I was having a conversation with a fellow Food Blogger about the lack of meatball variety in restaurants. Someone was probably listening in because the latest eatery, Meatballs & Co, opened the very next day. Meatballs & Co is located amongst the hustle and bustle of Victoria Square, and is…
Caffe Paparazzi – New Healthy Street Food Menu
Adelaide Food Central had the honour of attending Caffe Paparazzi’s ‘Healthy Street Food’ menu launch designed by health and wellbeing expert Leah Itsines. Paparazzi has always had the desire to cater to all customer’s wants and needs; whilst still keeping the traditional Italian meals, the introduction of Leah’s healthy fast food menu along-side the previous…
ADELAIDE FOOD CENTRAL 