Adelaide’s multi-award winning Modern Asian restaurant has launched its new winter menu for us to share. This contemporarily designed dining hot-spot it’s located on the first floor of Electra House in Adelaide CBD. Whether you’re looking for a unique spot to level up for your loved ones or to divulge in an informed yet formal…
Tag: sa food
Cabaret Fringe Festival 2019 – Petty Bitches
Petty bitches Boo Dwyer and Tash York will praise and elevate your pettiness at Petty Bitches as a part of the Adelaide Cabaret Fringe Festival. Petty Bitches is a conference directing you how to be a pettier person everyday with your loved ones, colleagues and strangers. The conference format show takes advantage of business acronyms…
Saint’s Kitchen
Located in the brand-new Saints Shopping Centre in Salisbury Plains, Saint’s Kitchen has set the bar high by bringing in the big guns with a dynamic variety of pizzas, burgers, waffles and hearty pasta meals for all to enjoy. We had the opportunity to try a few dishes and let me tell you, from the…
Moka European Patisserie
There’s nothing sweeter than the opening of a new patisserie. Located towards the city end of Henley Beach Road is Moka European Patisserie. The thing that catches you eye when you first walk in is the colourful pastry cabinet. Everything is made fresh daily and you can select from an array of cakes, biscuits and…
Serafino Wines – Winter Menu 2019
The always-stunning Serafino Wines have released an all-new menu full of delicious, local ingredients to tickle our tastebuds. With the help of his team, Head Chef Daniel Armon, has created the perfect winter warming menu that takes guests on a culinary adventure, paired with wonderful service and a relaxing atmosphere. Daniel’s passion for food is…
Saint’s Kitchen – Launch Night
I admit we were impressed. What an eventful night at the launch of Saint’s Kitchen this weekend. The moment we stepped into the building we were greeted with an aperol spritz then given the choice of having our photos taken professionally with a beautiful balloon backdrop (supplied by PersonalizedAdl) or the DIY Halo photo Booth…
Lot 100
Hay Valley is host to Lot 100, a distinctive destination. This avant-garde space is doing things daringly different for Adelaide Hills. If you’re looking for a place that proudly produces a collaborative blend of better food and craft beverages, you’ll find it here! Lot 100 is an all-in-one ál a carte restaurant, brewery, distillery and…
The Wharf – Hugh Hamilton Wine Dinner
With access to the best produce in the world, and known as the winery state of Australia, it would be silly not to have a wine dinner. It’s a great opportunity for friends and family to get together, and support two local businesses at the same time. The Wharf, on the Marina Pier, is known…
The Messy Tomato
I have heard quite a bit of talk regarding The Messy Tomato, the new identity to the former Luigi’s Delicatessen. With an impressive street presence on Flinders Street I was a little taken aback by the few tables that sit in what is essentially an office building foyer. Weather permitting it would be lovely sitting…
The Highway – Native Creative Menu 2019
To spice up this mundane month of June, The Highway are offering two weeks of amazing creations sourcing ingredients from native Australia in their Native Creative Menu which will be available from 12th-26th June. The menu offers five innovative dishes that dives in deep and brings homage to some of Australia’s most remarkable native foods…
ADELAIDE FOOD CENTRAL 