Indian cuisine is undoubtedly one of my top three favourite cuisines. I love my food full of flavour, spice and vibrancy which is what Indian food is all about. Many Indian restaurants focus predominantly on North Indian cuisine, however, Beyond India does both. This means it is easily accessible to everyone so there is a…
Tag: adelaide food blog
The Crepe Hub
Good crepes are hard to find, especially when you live up north. New to the Elizabeth Shopping Centre is The Crepe Hub, a cute little pink creperie that satisfies your sweet and savoury cravings. The stall is run by Sahar and Ahmed, a lovely husband and wife team, who make your order right in front…
Al Italia Food Truck
We’d all agree that pizzas cooked in a wood oven are the best, and to have them come from a food truck is an even better concept. Roaming the streets of Adelaide is the Al Italia Food Truck with a wood oven fitted at the back of the van. All the pizzas are 9 inches…
TEO x GMR Hard Rock Halloween
TEO Magazine and Adelaide music store, Global Music Revolution have just thrown the best Halloween party in town. With three local bands, booze and a freakish selection of foods, we were set for a big night. The first band was Radix, thrilling the party with their punk rock vibes. Then came the two headline bands;…
Honki Tonki
Hindley street has a new dumpling place! Honki Tonki is the latest Hong Kong Street Food-style restaurant from the people behind Sit Lo. It is colourful and quirky place, with bright pink walls covered in interesting comics and charming quotes from Bruce Lee and Po from Kung Fu Panda. Serving a range of noodles, dumplings…
Leatherworks Adelaide
Friday night was the launch of Leatherworks Adelaide, one of numerous local businesses made possible by Renew Adelaide. The artisan behind Leatherworks is the talented Rob McRae. Rob started his career at the Jam Factory in the 1980’s but after honing his craft, he put his passion on hold to support his family. Rob returned…
Cosentino
In a change from the usual eateries, Adelaide Food Central were invited to the Cosentino launch into South Australia at the beautiful Electra House Hotel. Having entered the Australian market 5 years ago Cosentino produces and distributes quartz, natural stone and engineered surfaces for the home or commercial spaces. Cosentino products exude luxury and elegance…
The Flying Fig Deli
History suggests food businesses that do well are those with original ideas and ones that fill a gap in the market. Paul Serafin, former owner of Stax, decided to open a Jewish Deli after a stint in New York. Using traditional cooking techniques inspired by his travels, house made items such as pickles, pastrami and…
Al Mina on Prospect
I was already familiar with Al Mina when they used to be located in Central Market Arcade in the city. A month after opening the store in Prospect, the city location closed, as did the retail component of their store in Blair Athol. For Sam, one of the co-owners, it was all about consolidation and…
Coco Jumbo
Adelaide’s Topham Mall is constantly being revitalised, thanks largely to Renew Adelaide. Up to their 121st project, Renew Adelaide have assisted in the opening of Coco Jumbo, a new health bar serving cold pressed juices, smoothies and frappes. There are 9 cold pressed juice combinations to choose from, but if you don’t like anything on…
ADELAIDE FOOD CENTRAL 