Among the vibrant and bustling strip of Unley Road is The Cremorne Hotel – a classy, lavish-looking restaurant and bar that provides its guests with a multitude of options of how they’d like to spend their time in this establishment. Adelaide Food Central was kindly invited back to try some of the meals that have…
Category: European
Grange Hotel
The historic Grange Hotel has been around since 1881 and has always been the main focal point on the Esplanade. With magnificent views of the beach and jetty, customers can sit back and relax, enjoy some delicious food and take in all the scenery. At the Grange Hotel, the menu is seasonal with a focus…
Carmine & Co – Media Dinner
Carmine and Co is an authentic, family owned Italian restaurant that offers sincere, homemade food. Now located at Port Adelaide, the business has undergone many changes in both location and décor over their 49 years of service. Currently, Carmine and Melina are owners of the business and have been for 29 years and counting. Having…
Cliche – Menu Launch
My first visit to Cliche was over a year ago when it first opened. What made this place different was it’s art gallery which showcased the work of 24 local artists whose work had a French theme. While the menu is still predominantly French, there are a few Vietnamese inspired dishes that have come into…
Nonna and I – Norwood
Come hungry, leave happy. That’s the motto of Nonna and I and what any Italian would expect from a traditional meal cooked by their beloved Nonna. This restaurant, situated on a side street off the Parade in Norwood, makes you feel like you are dining in the Italian countryside. You can expect to be greeted…
Pranzo – Lunch Menu
Pranzo is an Adelaide institution located along the Exchange Place thoroughfare. It’s an eatery where the who’s who of Adelaide normally frequent, made up of business, media and political identities. The menu is modern Italian with a compact selection of entrees, pizza, pasta, risotto, mains and dessert. They also have a constantly changing specials menu…
Cibo Locale – Findon – Breakfast Menu
The Adelaide Food Central team had the pleasure of attending Cibo Locale once again for an exclusive breakfast menu tasting. After sampling their lunch and dessert options not long ago I was super excited to try their breakfast items. With an empty stomach and high expectations, I was ready to eat some good food! Cibo…
The Producers Hotel – Ciao Ciao Coriole Pop Up Cellar Door Event
For two nights only (February 5th and 6th) The Producers Hotel teamed up with Coriole Vineyards to bring a touch of McLaren Vale to the city with their first collaborative ‘pop up’ cellar door ticketed event, Ciao Ciao. The Producers Hotel, located on Grenfell Street, was transformed into a Mediterranean wonderland with a touch of…
Carnevale 2016
This weekend a slice of Italy is in Adelaide for the ever-popular Carnevale festival. Held at the Adelaide Showground, this event is the perfect opportunity to experience Italian culture on our doorstep with delicious Italian food and entertainment. There are cooking demonstrations from popular Australian chefs and San Remo Ambassadors, Kids in the Kitchen, Brasilia…
Meze Mazi
As someone who visits restaurants soon after they open, I must admit, I was a bit slow on this one. Reliable sources had told me there was this amazing restaurant called Meze Mazi which serves the most authentic Greek food in Adelaide. Literally translated “Meze” means lots of small dishes and “Mazi” means together. Eating…
ADELAIDE FOOD CENTRAL 