Stax Burger Co. – Golden Grove

If there’s anything Adelaide is known for, it’s the number of burger businesses that exist in this state. The number one burger joint according to the Adelaide Burger Lovers Facebook group, which has a community of 14,500 members, is Stax Burger Co. Stax Burger Co. have recently opened their second store in the heart of…

100 Miles

In the latest food venture at Adelaide Airport, it’s all about ‘ingredients less travelled’, specifically those grown or produced within a short distance from the airport. The appropriately named 100 Miles – a concept of Emirates Leisure Retail – has opened within the newly expanded domestic and international terminal. The restaurant will source its ingredients…

Tasting Australia 2022 – Sunset at Sammys

With Tasting Australia in full swing, Sammy’s On The Marina have teamed up with Oatley Fine Wine Merchants to host a delicious five course wine dinner. We started the night with Port Lincoln Blue Fin Tuna which consisted of sushi rice orb, organic soba noodles, kingfish broth, wakame sesame salad, toasted seaweed and wasabi. The…

30 Acres – Dinner Menu

30 Acres has quickly become one of Adelaide’s favourite brunch spots and now they’re branching out with a new dinner menu available on Friday and Saturday nights. Their $65 “Feed Me” menu contains 4 courses and for every 2 diners who order the “Feed Me” menu you’ll receive a free bottle of Alpha Box &…

Lou’s Place

Barossa-raised MasterChef star Callum Hann and his business partner Themis Chryssidis kindly invited us to their restaurant, Lou’s Place, at Rowland Flat in the Barossa Valley. The reality television star’s upbringing in the Barossa Valley town of Nuriootpa played an integral role in his decision to set up a Mediterranean restaurant within the stunning boutique…

Rundle Place – Lunar New Year Food Guide

Lunar New Year is on February 1st this year and is not too far away! We know that Rundle Place is your one stop shop for all things fashion, health and beauty, but did you know they also have an international food court on the lower ground floor? To satisfy your hunger and celebrate the…

Aragosta Ristorante

Last night Adelaide Food Central attended Aragosta Ristorante, located on Payneham Road. Aragosta meaning lobster in Italian, sums up some of the dishes you will find on their menu. Boasting lobster and seafood, this restaurant is a fish lovers heaven. Alongside their extensive seafood menu you will find classic and well done Italian dishes. Carpaccio…

Sofitel Adelaide

The doors have officially opened at Sofitel Adelaide, Australia’s most anticipated hotel launch for 2021. Sofitel Adelaide’s General Manager Rachael Harman said, “We are truly excited to open Sofitel Adelaide, which not only marks Sofitel’s debut in South Australia, but also represents Adelaide’s first internationally recognised five-star address to be built in 30 years.” “Each…

The Good Tiger

Thursday night was the soft opening of a brand new modern southeast Asian restaurant, ‘The Good Tiger.’ Located in Brighton Central, just off Brighton Road, it was exciting to see a new and upcoming Asian-fusion style of food hidden in the suburbs. The scenery when walking into this restaurant was bright and colourful, with gorgeous…

Miss Malay

Last week Adelaide Food Central was invited for a menu tasting at Miss Malay. Asian cuisine is my favourite, especially when eating out, so I am always excited to try the new up and coming hot spots. This small and cosy restaurant located on King William Street provides modern south east Asian delicacies done authentically…