We’ve just discovered Earlsu, a hidden gem of a Korean restaurant located just outside the city. It’s an old style Korean phrase meaning “Let’s get excited!” and excited we were! Located in a modern building, the restaurant comfortably seats 42 people and serves up Korean food that is more traditional than others of this type….
Tag: featured
Cluedunnit – Murders They Wrote
So you’ve watched both Knives out and Glass Onion. You were riveted by The White Lotus and you even managed to solve The Mousetrap earlier this month at Her Majesty’s Theatre. But your inner Sherlock Holmes is still itching for more murders to solve….. We have a solution for you! On Saturday night we attended…
Stax Burger Co. – Golden Grove
If there’s anything Adelaide is known for, it’s the number of burger businesses that exist in this state. The number one burger joint according to the Adelaide Burger Lovers Facebook group, which has a community of 14,500 members, is Stax Burger Co. Stax Burger Co. have recently opened their second store in the heart of…
100 Miles
In the latest food venture at Adelaide Airport, it’s all about ‘ingredients less travelled’, specifically those grown or produced within a short distance from the airport. The appropriately named 100 Miles – a concept of Emirates Leisure Retail – has opened within the newly expanded domestic and international terminal. The restaurant will source its ingredients…
Tasting Australia 2022 – Sunset at Sammys
With Tasting Australia in full swing, Sammy’s On The Marina have teamed up with Oatley Fine Wine Merchants to host a delicious five course wine dinner. We started the night with Port Lincoln Blue Fin Tuna which consisted of sushi rice orb, organic soba noodles, kingfish broth, wakame sesame salad, toasted seaweed and wasabi. The…
30 Acres – Dinner Menu
30 Acres has quickly become one of Adelaide’s favourite brunch spots and now they’re branching out with a new dinner menu available on Friday and Saturday nights. Their $65 “Feed Me” menu contains 4 courses and for every 2 diners who order the “Feed Me” menu you’ll receive a free bottle of Alpha Box &…
Lou’s Place
Barossa-raised MasterChef star Callum Hann and his business partner Themis Chryssidis kindly invited us to their restaurant, Lou’s Place, at Rowland Flat in the Barossa Valley. The reality television star’s upbringing in the Barossa Valley town of Nuriootpa played an integral role in his decision to set up a Mediterranean restaurant within the stunning boutique…
Rundle Place – Lunar New Year Food Guide
Lunar New Year is on February 1st this year and is not too far away! We know that Rundle Place is your one stop shop for all things fashion, health and beauty, but did you know they also have an international food court on the lower ground floor? To satisfy your hunger and celebrate the…
Aragosta Ristorante
Last night Adelaide Food Central attended Aragosta Ristorante, located on Payneham Road. Aragosta meaning lobster in Italian, sums up some of the dishes you will find on their menu. Boasting lobster and seafood, this restaurant is a fish lovers heaven. Alongside their extensive seafood menu you will find classic and well done Italian dishes. Carpaccio…
Sofitel Adelaide
The doors have officially opened at Sofitel Adelaide, Australia’s most anticipated hotel launch for 2021. Sofitel Adelaide’s General Manager Rachael Harman said, “We are truly excited to open Sofitel Adelaide, which not only marks Sofitel’s debut in South Australia, but also represents Adelaide’s first internationally recognised five-star address to be built in 30 years.” “Each…
ADELAIDE FOOD CENTRAL 