A year since opening on Grange Road, Findon, Cibo Locale has demonstrated that, while still serving a great coffee this venture is so much more. Stuart Road at Dulwich is the site for the second instalment of the Cibo expansion – Cibo Locale. Breakfast and lunch are on offer here daily; however the purpose of…
Category: Modern Australian
Base Bar – New Spring Menu
Base Bar has established itself to be one of the popular spots on The Parade, where people can enjoy a social gathering or an intimate date for two. Providing a chilled and relaxed vibe, Base offers its customers with a chance to experience fantastic customer service, freshly cooked bites and tasty concoctions of the alcoholic…
Saracens Head Hotel
Saracens Head is a pub located on Carrington Street, in the quieter part of the CBD. Set in a double storey character building, customers are greeted by the main bar as you walk through the main entrance. The interior is a clever mix of old and new with a modern dining area that looks into…
Crack Kitchen
Welcome to the Crack House! From the same owners as The Loose Caboose and Whipped Bake Bar Cafe is their latest project, Crack Kitchen. While it might not look much from the outside, the interior has been tastefully decorated. The building is three levels with high ceilings and plenty of natural light. At Crack, the…
The Uraidla Hotel – Opening Dinner
New life has been brought into Uraidla with the renovations of the Uraidla Hotel. The building dates back to the 1880’s, and the last time any renovation work was done was back in the 1920’s and 1930’s. The historic building has a multitude of rooms, some with nice Art Deco features. One of the new…
The Raglan Hotel
The western part of the city goes unnoticed for most of the time, but that is slowly changing. With the opening of two high end bars/night clubs on Waymouth Street, new restaurants along Morphett Street, and new high rise apartments in the area, the whole area is being revitalised. Adding to the hive of activity…
Sean’s Kitchen – Oyster Festival
Oysters are one of those things that you either love or hate. For me, it’s even more complicated. I like them raw more than I like them cooked. There’s something about the silky smooth texture of raw oysters and the flavour of the ocean that it brings. For those that love oysters, or are just…
The Stirling Hotel – An Afternoon of Winter Fun
Nestled in the beautiful suburb of Stirling is The Stirling Hotel, which boasts picturesque views of the hills, alongside a slightly cooler atmosphere, and a classy, casual take on fine dining and wining. The Stirling Hotel is very inviting, with leafy and green surroundings in all corners, and the staff who work there are so…
The Stag Hotel – Eat and Tweet
The Stag has always taken pride as being Adelaide’s worst vegetarian restaurant – and rightly so! Having become an iconic establishment in the East End, The Stag has been through a lot – especially in the past year. They’ve closed down, reopened, and been through a several different owners and staff. But, we are happy…
East of Norman – New Winter Menu
East of Norman is a beautifully designed restaurant and bar that is located closer to the southwest end of the Adelaide CBD. Providing lunch and dinner services with a touch of class, this place offers a variety of options of meals and drinks that are well worth the money, given the high standard of the…
ADELAIDE FOOD CENTRAL 