Meat and Wine – name a more iconic duo. Capitalising on this winning combination, The Meat & Wine Co. have finally launched in Adelaide, after much statewide success in Sydney, Melbourne and Perth. Taking up residency in heritage-listed Elder House, this fit-out is nothing short of breathtaking. Stepping through the doors, diners are transported to…
Category: African
Riad Mezze Restaurant Wine and Dessert Bar
Riad Mezze Restaurant Wine and Dessert Bar on Unley Road combines Moroccan with a Mediterranean influence and an extensive tapas (mezze) menu for a truly unique tasting experience for you and your friends! With a fully stocked bar, a thoughtfully curated tapas menu and attentive staff, Riad is the restaurant to be for exploring new…
Inside Morocco – The Moroccan Experience Dinner Menu
A few weeks ago Adelaide Food Central went to Inside Morocco to check out the new café area and sample the special tapas version of their menu. This week we returned to the mesmerising lantern decorated restaurant to try the dinner banquet. We start our feast with a dip platter. Crispy crudité of capsicum, carrot,…
Inside Morocco – Special Tapas Event
As I walk through the entrance of Stepney’s Inside Morocco, I feel like I have stepped into a vibrant, Mediterranean enclave, set unassumingly on Magill Road. There is something exciting to look at on every wall and in every corner. Colourful stained glass lanterns hang from the ceiling, intricate brass trays and candle light holders on…
Le Souk – Adelaide – Gawler Place
Those who have wandered through the Adelaide Central Markets would already be familiar with Le Souk and its authentic Algerian cuisine. Like many businesses, it’s often better to start off small to see how the market reacts, and that’s exactly what the Central Market stall was, a prototype. Not surprisingly, the first Le Souk store…
Mama Jambo
As of February this year Mama Jambo is the newest café to open up in the unique warehouse space (formerly Hello, Yes) on Eliza Street in the CBD. Jambo is Swahili for ‘hello’ and fittingly Mama Jambo offers modern Australian cuisine with an African twist. Mama Jambo is co-owned by Connie Fiala Mmadike, Caroline Mosha…
Le Souk – Adelaide – Central Market – Revisit
Adelaide Food Central was invited to Le Souk to once again savour the unique tastes and flavours of Algerian cuisine. All drinks and food were provided free of charge. The Central Markets has always been a bit of an international food hub with so many different cuisines right at your fingertips. In the form of…
The Early Bird
Located in a stall on one of the back corners of The Market Shed is The Early Bird. The site comes equipped with a woodoven which accounts for most of their menu. The meals available include shakshuka, bruschetta, croissants and 5 types of pizza. Today, I had the Baked Egg Shakshuka which contains eggplant, capsicum,…
Addis Ababa Cafe
According to the owner, Addis Ababa was the very first place to introduce Ethiopian cuisine to Adelaide. Since then, there are still only a few places that offer Ethiopian food, with each place having similar offerings. At Addis Ababa, there are 5 vegetable (vegan) dishes, 5 meat dishes and 3 house specialties. Customers get the…
Le Souk – Adelaide – Central Market
The Central Markets is slowly turning into a place where you can get the flavours of the world at your doorstep. With Russian, Japanese, Korean, Malay, Italian and Spanish food already available, Le Souk brings Algerian cuisine to the table. Anybody that has been to a Moroccan restaurant would have a good idea of what…
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