Under Head Chef Ben Smith, the menu at Base Bar has continually been reinvented to provide more healthier and tastier options for customers. As we head into the more cooler months, we see the introduction of three delicious salads, new improved pizza bases and a new dessert. Adelaide Food Central was kindly invited to sample…
Tag: adelaide food blog
2KW Bar and Restaurant – Winter Menu and Cocktail Launch
As we say goodbye to the warmer weather and the cooler months roll in, our palates change. All of a sudden light salads and fruit won’t cut it and we crave heartier cuisine to warm our bellies and our souls. Luckily, 2KW have our backs and on May 13th launch their Winter menu of eats…
Atlantis Lounge Bar – Media Launch Party
Atlantis is no longer a mythical city trapped at the bottom of the ocean, it’s now right in our backyard – and thank god, who can be bothered travelling that far for a cocktail? It has now set up shop on Waymouth Street in the CBD. Mythical no more, the oceanic bar is brought to…
Kin Kin Thai Eatery
Sitting in Adelaide’s city south, the lovely Kin Kin Thai Eatery is a contemporary take on Thai street food. With smiling staff members that warmly great you in Thai, as smooth jazz covers play softly in the background, you can’t help but fall in love with the restaurant’s modern yet authentic vibe. We started with…
Nonna and I – Norwood – New Winter Menu
Nonna and I is a favourite place to visit for the Adelaide Food Central team, and we were really excited when they asked us to sample their new Winter menu. When the passionate Chef Khalil is involved, we know we’re in for a treat. We’ve already talked about the place in three previous reviews so…
The Highway – Game Season 2016
The Highway Hotel is really bringing their A-game on with their new ‘Game Season’ menu. We were lucky enough to be invited to their tasting night where they showcased the goods. The season kicks off May 16th through to 30th and may I suggest you join the team while you can. The night was kicked…
Fox Hat Brewing – Lusty Lager
Fox Hat Brewery is a subsidiary of Vale Brewing and have just installed a new canning line at the Willunga premises. The new canning line will provide the popular Fox Hat range in take home cans as well enable increased production of their delicious range. One of the new products that has been added to…
Ibis Kitchen
Picture this: you’re travelling, you’re staying at a hotel, you’re feeling hungry and you’re thinking of where to go to eat. Look no further, when it comes to eating at your hotel’s restaurant, the Ibis Kitchen is a game changer. Located on Grenfell Street, the Ibis Kitchen is paving the way for changing the way…
Tasting Australia 2016 – Single Sites Dinner
As part of Adelaide’s premier food and wine festival, Tasting Australia (1st – 8th May), the Adelaide Convention Centre hosted a special event, the Single Sites Dinner, showcasing seven of South Australia’s esteemed chefs alongside seven of the state’s award-winning winemakers. The Single Sites Dinner, held in the Panorama Ballroom with views of the River…
Tasting Australia 2016 – Ibis Adelaide Beergustation Dinner Featuring Prancing Pony
Prancing Pony Brewery is known for their long flavoured beers that have bald malt flavours and amazing hop aromas. Tonight I had the opportunity to meet Head Brewer, Frank Samson, who is always thinking about his next brew. Bringing his tradition with him from Germany, he always ensures that the traditions and innovations are upheld…
ADELAIDE FOOD CENTRAL 