Malaysian and Indonesian specialties have returned to Rundle Street with the reopening of Paper Tiger. Since a devastating fire in April 2025, the beloved restaurant has been closed. A complete kitchen renovation as part of the rebuild aligned with a fresh menu offering. Karl Tang, Part-owner and Venue Manager of Paper Tiger, says it’s akin to a…
Category: Asian
Yakisan
Luxury rooftop restaurant, Yakisan, has officially opened – redefining culinary mastery. A restaurant that uses fire as philosophy, this unique dining experience comes to the much anticipated $355m development, the largest private development in the City of Adelaide.Heading the location’s new chapter is respected Adelaide business leader, Jamie McClurg, Executive Chairman of Commercial & General Group. Jamie says…
bibigo – New At-Home Korean Style Fried Chicken
bibigo is bringing the lively, flavour-packed spirit of Korea’s street food scene into the home kitchen with the launch of bibigo Korean Style Fried Chicken. With the continued rise of at-home dining and love for Korean food, bibigo Korean Style Fried Chicken offers a convenient way to enjoy one of Korea’s most popular dishes at…
Gami – New K Street Menu
Gami Chicken is turning up the flavour with its new K-Street menu, capturing the energy and taste of Korea’s lively street markets inside its restaurants around the country. The new menu brings bold, authentic flavours together with Gami’s signature relaxed atmosphere, offering dishes made for sharing, snacking or pairing with an ice-cold beer. The new…
Taprobane – Taste of Ceylon
Walk into the intricately adorned portals of Taprobane and delve into the rich tapestry of aromas, flavours, and cultural nuances that encapsulate the essence of Sri Lanka. With its enticing mantra, “Taste of Ceylon,” the establishment seamlessly weaves together influences from the historical Silk Road to the vibrant streets of contemporary Sri Lanka, where the…
Sushi Hiro – Colonnades Shopping Centre
Sushi Hiro has long been synonymous with excellence in the realm of Japanese cuisine, and their innovative sushi train experience is no exception. With the opening of their tenth store at the Colonnades Shopping Centre, Sushi Hiro continues to offer diners a unique and interactive way to enjoy their favourite sushi creations. The sushi train…
Hotpot Commune
In the heart of the eastern suburbs, a unique dining experience is about to unfold, one that promises to captivate your taste buds and warm your soul. Welcome to “Hotpot Commune,” a revolutionary restaurant concept that invites you to embrace the essence of community and enjoy a meal like never before. As they prepare to…
Cafe Anthony
Cafe Anthony, a culinary gem nestled in the north-eastern suburbs, where the vibrant flavors of Sri Lankan cuisine come to life. Situated on busy Magill Road, Cafe Anthony stands out with its warm ambiance, inviting decor, and an enticing aroma that beckons both locals and tourists alike. They take pride in their deep-rooted passion for…
Lucky Dumpling and Noodle
Succeeding in hospitality is about constantly evolving and finding a niche that is in demand. There are two things that are noticeable within the Adelaide food scene at the moment; people are not willing spend too much money on food and people are time poor. With that in mind, let us introduce you to Lucky…
Soonta – Panko Cauliflower Filling
Soonta, the rapidly expanding QSR provider of Vietnamese fusion, is thrilled to introduce its latest culinary masterpiece: Panko Cauliflower Filling. I recently had the opportunity to try Soonta’s new Panko Cauliflower Filling, and it was a delightful addition to my meals. The cauliflower filling was perfect for adding to bowls, rice, salads, and noodles, giving…
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