Adelaide Food Central was invited by Astonish Patisserie to taste a few items off their new brunch menu that was introduced earlier this month. All food and drink were provided free of charge. Astonish is run by a chef who graduated from the prestigious pastry school, Le Cordon Bleu. Until recently the restaurant was only…
Tag: 393 king william st adelaide
Astonish Patisserie
It’s been almost two years to the day since my last visit to Astonish. The place seemed to be a bit more organised and I could see that the old novels were still retained. The dessert menu has been revamped and somewhat simplified with only 6 main items to choose from. To balance this, they’ve…