After a night out for dinner, it was dessert time at the American Candy Stand. This cosy little place is certainly well decorated and offers all your American treats. Tonight, I went halves on a Lemon Whoopie. It’s not a cookie and it’s not a cake, but something in between. The biscuit part of the…
Category: Dessert
Sheesha Lounge
It’s a sight you have to get used to when you walk down Hindley Street and see hoards of people sitting out on the pavement smoking what looks like an over sized bong. This place specialises in Sheesha, which is flavoured tobacco. The instrument used to smoke the tobacco is a hookah. The smoke from the…
Nic & Rocco – Grote St
A new hole in the wall patisserie has just opened up in the Central Markets. Started from the winners of My Kitchen Rules, it appears to be a franchise that will see many new stores open across the state. The desserts on offer didn’t look that great to me. I ordered the Triple Chocolate Dome…
Astonish Patisserie
Astonish Patisserie is so close to home for me. It’s my one stop shop for late night sugar fixes. This little dessert place reminds me of someones home library, although the coffee table made out of old books needs a bit more thought. The atmosphere here was relaxing and the service was OK. For what appeared…
Onyx Dessert Lounge
After having dinner with a group of friends on O’Connell Street, we noticed this newly opened dessert lounge was located just across the road. There’s always room for dessert no matter how full you are, so this was a good enough excuse to pay this place a visit. The first thing I noticed about this…
Public
On a street not known for it’s cafes, Adelaide’s newest eatery has just opened its doors. Public on Franklin is run by a husband and wife team and has been six months in the making. Located on the ground floor of a newly developed office block on Flinders Street, this store offers food with a…
Chocolate Taperia
I’m such a regular here, they recognise me when I walk into the store. Located on Melbourne Street, this cute little dessert store offers desserts with Spanish and Latin American influences. The staff were warm and inviting, and the service was exceptional. Tonight, I had the dessert platter. This consisted of Mini Gelato, Churros, Dark Chocolate Mousse,…
Dolce & Co – Gilbert St
When it comes to fancy state of the art desserts, you really can’t look past Dolce & Co. With dessert moulds costing up to $40K to make and patented dessert designs, the desserts are like components and are individually put together. The sweets at Dolce & Co are beautifully presented and artistic. This is also reflected in…
Donut King – Adelaide
Mmmm… Donuts… For me, there’s always room for sweets after lunch in town. What better way to satisfy that craving than to visit Donut King. From your Classic Cinnamon donuts to your high calorie Jam Balls, there’s something for everyone. If you don’t feel like donuts, there’s also coffee, cakes, hot dogs and ice cream….